Menu

  • Season's Menu

APPETIZERS & SMALL PLATES


  • SEASON'S SIGNATURE JUMBO BLUE LUMP CRAB CAKE
    dill scented blue lump crab cake | fresh sautéed spinach | citrus aioli | sun dried tomato pesto
  • DIVER SCALLOP
    coffee and cocoa seared diver scallop | buffalo mozzarella | pumpkin stone ground grits |
    blackberry compote
  • LOW COUNTRY SHRIMP AND GRITS
    wild gulf coast shrimp | roasted red peppers | caramelized onion | smoked andouille sausage | cajun cream sauce | cheddar cheese grits
  • BRIE EN CROUTE
    rich double cream brie cheese | seasonal apple cranberry & brown sugar jam | flaky puff pastry | toasted walnuts | seasonal fresh berries | toasted crostini
  • CRISPY CALAMARI
    cornmeal encrusted | buttermilk marinated calamari rings | sweet chili sauce
  • SESAME SEARED AHI TUNA
    sesame encrusted ahi tuna | soy sauce | wasabi cream | thai cucumber relish
  • QUICK FRIED ARTICHOKE HEARTS
    tender cornmeal encrusted artichoke hearts | parmesan alfredo sauce
  • HONEYSUCKLE BUTTERMILK CHICKEN
    buttermilk battered chicken | wild honeysuckle hot sauce | bleu cheese | ranch

SALADS FROM THE GARDEN


add chicken, beef, sautéed shrimp or alaskan sockeye salmon to any salad for 3.5

  • ORIGINAL ICEBERG WEDGE
    crisp wedge of iceberg lettuce | grape tomatoes | bleu cheese crumbles | crisp smoked bacon | red onion | homeade bleu cheese dressing | balsamic reduction
  • CLASSIC CAESAR SALAD
    crisp romaine lettuce | traditional anchovy and egg dressing | fried capers | parmesan chards | red onion | garlic croutons | ripe grape tomatoes
  • SPINACH & BACON SALAD
    baby spinach leaves | sliced egg | grape tomatoes | candied radishes | boursin cheese | toasted walnuts | fried onions | warm bacon dressing
  • FALL HARVEST BEET SALAD
    organic california baby greens | salt roasted beets | red onions | goat cheese | toasted walnuts | grape tomatoes | poppy seed vinaigrette

CHEF’S SEASONALLY PREPARED SOUPS


  • PUMPKIN BISQUE
    pumpkin puree | cream | hint of cinnamon | nutmeg crème fraiche | shallot oil
  • CHEF'S DAILY CREATION
    utilizing the finest ingredients

CHEF’S SIGNATURE CULINARY OFFERINGS


add shrimp to any entree 6.75

  • SEASONAL MUSCOVY DUCK
    clove and shallot scented smoked duck breast | duck sausage | creamy cheddar cheese grits | tart cherry glaze
  • SEASFOOD RAVIOLI
    succulent blue lump crab | wild gulf coast shrimp | boursin parmesan cream sauce | garlic and spinach ravioli
  • GARLIC-INFUSED BEEF MEDALLIONS*
    certified angus beef medallions scented with garlic | marinated portobello mushroom |
    caramelized onions | sautéed spinach | roasted garlic whipped potatoes | rosemary wine demi
  • BOURBON GLAZED WILD SALMON
    fresh filet of bourbon glazed wild alaskan salmon | creamy cheddar cheese grits | orange cranberry vinaigrette
  • RACK OF LAMB*
    walnut encrusted rack of lamb | kentucky mint bourbon sauce with cranberries | bleu cheese mashed potatoes
  • ASHLEY FARMS CHICKEN BREAST
    hormone and antibiotic free flour dusted chicken breast | sauteed spinach | portobello mushrooms | julienne prosciutto | brandy cream sauce | garlic mashed potatoes
  • BLACK ANGUS FILET MIGNON*
    aged center cut filet | goat cheese | balsamic reduction | fried onion | rosemary demi |
    horseradish mashed potatoes
  • GRILLED VEGETABLE PLATTER
    marinated zucchini and yellow squash | portabella mushrooms | roasted artichokes |
    fried brussel sprouts | creamy cheddar cheese grits | flat bread toast points | hummus spread
  • WALNUT ENCRUSTED BARRAMUNDI
    sustainably sourced walnut encrusted barramundi filet | cream cheddar cheese grits | apple cider beurre blanc | caramelized shallots
  • TENDER RIBEYE STEAK
    smoked center cut ribeye | dijon bourbon cream | garlic mashed potatoes

“SBG” ARTISAN SPECIALTY SANDWICHES


all sandwiches served with your choice of seasoned natural cut fries, sweet potato fries or go skinny with fresh fruit or a side house salad

  • ITALIAN CHICKEN CIABATTA
    italian seasoning sautéed breast of chicken | prosciutto ham | sliced tomato | baby field greens | buffalo mozzarella | pesto mayo
  • CRAB CAKE SANDWICH
    jumbo lump crab cake | european roll | pesto mayo | roasted peppers | sliced tomatoes | crisp onion | parmesan chards
  • CHICKEN ALMOND SALAD
    tart cherries| honey | european roll | sliced tomatoes | crisp red onions | parmesan chards
  • MEDITERRANEAN VEGETABLE SANDWICH
    grilled zucchini | yellow squash | portobello mushroom | roasted red peppers | vine ripened tomato | montrachet cheese | artichoke hearts | toasted ciabatta | balsamic drizzle
  • SEASONS STEAK SANDWICH
    medallions of beef | sautéed onions | roasted red peppers | portobello mushrooms | ciabatta rolls | bleu cheese crumbles | sliced tomatoes | pesto mayo

SEASONS CIABATTA BURGERS


fresh ground chuck & lean beef brisket burgers | tomato | pickle | onion | california greens | toasted ciabatta bun | all burgers come with your choice of seasoned natural cut fries, sweet potato fries, fresh fruit, or a house salad

  • SEASONS BURGER
    hand pressed ground beef patty | house seasoning | cheddar cheese | pesto mayo
  • ULTIMATE BURGER
    hand pressed ground beef patty | house seasoning | cheddar and pepper jack cheese | caramelized onions | roasted peppers | portobello mushrooms | pesto mayo
  • BLUE RIDGE BURGER
    hand pressed ground beef patty | house seasoning | bleu cheese crumbles | pesto mayo | peppered bacon
  • CACTUS JACK BURGER
    hand pressed ground beef patty | house seasoning | pepper jack cheese | grilled jalapeno | honeysuckle hot sauce | pesto mayo
  • CALIFORNIA BURGER
    hand pressed burger patty | house seasoning | brie cheese | spinach | avocados | grilled fennel | peppered bacon | black mission fig jam
  • BLACK BEAN & QUINOA BURGER
    blended roasted vegetable. quinoa, chick pea and black bean blend | fresh avocado | pepper jack cheese | pesto mayo

BEVERAGE SELECTION


  • Non Alcoholic
    sweet & unsweet classic iced tea | coke products | lemonade | apple juice | fresh-brewed coffee | milk
  • Premium Brews
    amstel light | blue moon | sam adams | corona extra | hoegaarden | highland gaelic ale | heineken | becks n/a | sierra nevada pale | tn brew works 1927 ipa 7.5% abv
  • Draft Brews
    stella artois | sweetwater ipa | newcastle | sam adams seasonal | local brew
  • Domestic Brews
    budweiser | bud light | miller lite | coors light | michelob ultra | yuengling

HOMEMADE DESSERTS


  • PUMPKIN SWIRL CHEESECAKE
  • CHOCOLATE TORTE WITH LIGHT CHOCOLATE MOUSSE
  • CINNAMON DUSTED PEAR TARTLET
  • CARAMEL APPLE PIE BREAD PUDDING
  • COCONUT CROWNED KEY LIME PIE

V=Vegetarian
GF=Gluten Free

*Items may be cooked to order. The FDA warns that consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs you may increase your risk of food-borne illness.