Can dining imitate art?

Imagine a canvas painted with the freshest, most mouthwatering flavors of the season.

Seasons Cafe

Add a stroke of the familiar...

temper it with a dash of the unexpected...

Renaissance | Farragut

then frame it with a relaxed pace in comfortable surroundings...

season after season

Innovative, American cuisine served in a casually sophisticated atmosphere.

Hearty Entrees

15.5 Flavorful Meatloaf A traditional favorite with a twist – baked in a sun dried tomato paste, and special seasonings… accompanied by bleu cheese mashed potatoes with melted mozzarella cheese 26 Rack of Lamb Almond encrusted rack of lamb prepared to perfection and presented atop a prosciutto-tomato demi-glace… served with Seasons own bleu cheese mashed potatoes 26.75 Marinated New York Strip Certified Angus Beef center-cut New York strip steak grilled to perfection, served on a rosemary demi-glace… crowned with asiago encrusted shrimp drizzled with a tomato-horseradish sauce on parmesan cheese mashed potatoes 18.75 Pear and Balsamic Chicken Boneless breast of chicken… served with a grilled pear and honey-balsamic glaze over garlic mashed potatoes with a port wine demi 19.75 Garlic-Infused Beef Medallions Certified Angus Beef medallions scented with fresh garlic cloves and grilled to order along with a marinated Portobello mushroom, caramelized onions and sautéed spinach nicely finished with a rosemary red wine demi-glace 19.75 Citrus Seafood Pasta Quick seared Ahi tuna, tender shrimp and red snapper presented on linguini with a light lemon basil sauce and oyster mushrooms