- Season's Winter Menu

APPETIZERS & SMALL PLATES
- SEASON'S SIGNATURE JUMBO BLUE LUMP CRAB CAKEdill scented blue lump crab cake | sauteed spinach | citrus aioli | sun dried tomato pesto
- QUICK FRIED ARTICHOKE HEARTStender cornmeal encrusted artichoke hearts | parmesan alfredo sauce
- BRIE EN CROUTErich double cream brie cheese | seasonal pear cranberry & brown sugar jam | flaky puff pastry | candied pecans | seasonal fresh berries | toasted crostini
- CRISPY CALAMARIcornmeal encrusted | buttermilk marinated calamari steak strips | sweet chili sauce
- SESAME SEARED AHI TUNA*sesame encrusted ahi tuna | soy sauce | wasabi cream | thai cucumber relish
- HONEYSUCKLE BUTTERMILK CHICKENbuttermilk battered chicken | wild honeysuckle hot sauce | bleu cheese | ranch
- SOUTHERN SHRIMPgrilled wild caught gulf coast shrimp | braised collard greens | mustard aioli | julienne
prosciutto - SHORT RIB QUESADILLAbraised short rib | caramelized onion | roasted red peppers | goat cheese and cheddar
blend | chipotle pico | sour cream | fresh avocado - BRUSSEL AGLIO E OLIOparmesan encrusted brussel sprouts | prosciutto | garlic | balsamic reduction
SALADS FROM THE GARDEN
add chicken, beef, sautéed shrimp or alaskan sockeye salmon to any salad for 4.75
- ORIGINAL ICEBERG WEDGEcrisp wedge of iceberg lettuce | grape tomatoes | bleu cheese crumbles | crisp smoked bacon | red onion | homade bleu cheese dressing | balsamic reduction
- CLASSIC CAESAR SALADhearts of romaine lettuce | traditional anchovy and egg dressing | fried capers | parmesan chards | red onion | garlic croutons | ripe grape tomatoes
- SPINACH & BACON SALADbaby spinach leaves | sliced egg | grape tomatoes | candied radishes | boursin cheese |
candied pecans | fried onions | warm bacon dressing - SALT ROASTED BEET SALADorganic california greens | arugula | salt roasted beets | red onion | brie cheese | shaved
fennel | candied pecans| pomegranate vinaigrette
CHEF’S SEASONALLY PREPARED SOUPS
- CHICKEN AND SMOKED DUCK WHITE BEAN CHILIsmoked duck | roasted chicken | white beans | roasted peppers | red onion | rich broth |
sour cream
- CHEF'S DAILY CREATIONutilizing the finest ingredients
CHEF’S SIGNATURE CULINARY OFFERINGS
add shrimp to any entree 6.75
- SEASONAL MUSCOVY DUCK*cinnamon scented smoked duck breast | duck sausage | fennel orzo | pear and golden
raisin chutney - TOMATO CONFIT CREAM BUCATINI PASTAwild caught shrimp | grilled chicken | basil garlic tomato confit cream | bucatini pasta |
fried capers | shaved parmesan - GARLIC-INFUSED BEEF MEDALLIONS*certified angus beef medallions | marinated portobello mushroom |
caramelized onions | sautéed spinach | roasted garlic whipped potatoes | rosemary wine demi - WILD ALASKAN SALMON*fresh filet of wild alaskan sockeye salmon | black and navy bean relish | mustard aioli |
fennel orzo - RACK OF LAMB*herb encrusted rack of lamb | kentucky mint bourbon sauce with cranberries | bleu cheese mashed potatoes
- SPRINGER MOUNTAIN CHICKENhormone and antibiotic free flour dusted breast of chicken | sautéed spinach | portobello
mushrooms | julienne prosciutto | brandy cream sauce | garlic mashed potatoes - BLACK ANGUS FILET MIGNON*aged center cut pepper crusted filet | sage and bleu cheese cream sauce | rosemary demi
| garlic mashed potatoes - GRILLED VEGETABLE PLATTERmarinated zucchini and yellow squash | portobello mushrooms | french green beans | seared artichokes | fennel orzo | flat bread toasts | hummus
- BARRAMUNDI FRANCAISEsustainably sourced egg battered barramundi filet | roasted red pepper wilted spinach
pernod cream | fennel orzo - BRAISED BEEF SHORT RIBred wine braised beef short rib | collard greens | veal glace | three cheese mac and cheese
“SBG” ARTISAN SPECIALTY SANDWICHES
all sandwiches served with your choice of seasoned natural cut fries, sweet potato fries ,fresh fruit or a side house salad
- ITALIAN CHICKEN CIABATTAitalian seasoning scented flour dusted
breast of chicken | prosciutto ham | grilled
artichokes | sliced tomato | arugula |
shaved parmesan | pesto mayo - CRAB CAKE SANDWICHjumbo lump crab cake | european roll | pesto mayo | roasted peppers | sliced tomatoes | crisp onion | parmesan shards
- CHICKEN ALMOND SALADsun-dried cranberries | honey | european roll | sliced tomatoes | almonds | crisp red onions | parmesan shards
- MEDITERRANEAN VEGETABLE SANDWICHgrilled zucchini | yellow squash | portobello mushroom | roasted red peppers | grilled tomato | montrachet cheese | artichoke hearts | toasted ciabatta | balsamic drizzle
- SEASONS STEAK SANDWICHmedallions of beef | sautéed onions | roasted red peppers | portobello mushrooms | ciabatta rolls | bleu cheese crumbles | sliced tomatoes | pesto mayo
SEASONS CIABATTA BURGERS
fresh ground chuck & lean beef brisket burgers | tomato | pickle | onion | mixed greens | toasted ciabatta bun | all burgers come with your choice of seasoned natural cut fries, sweet potato fries, fresh fruit, or a house salad
- SEASONS BURGERhand pressed ground beef patty | house seasoning | cheddar cheese | pesto mayo
- ULTIMATE BURGERhand pressed ground beef patty | house seasoning | cheddar and pepper jack cheese | caramelized onions | roasted peppers | portobello mushrooms | pesto mayo
- BLUE RIDGE BURGERhand pressed ground beef patty | house seasoning | bleu cheese crumbles | pesto mayo | peppered bacon
- CACTUS JACK BURGERhand pressed ground beef patty | house seasoning | pepper jack cheese | grilled jalapeno | honeysuckle hot sauce | pesto mayo
- CALIFORNIA BURGERhand pressed burger patty | house seasoning | brie cheese | spinach | avocados | grilled fennel | peppered bacon | black mission fig jam
- BLACK BEAN & QUINOA BURGERblended roasted vegetable. quinoa, chick pea and black bean blend | fresh avocado | pepper jack cheese | pesto mayo
BEVERAGE SELECTION
- Non Alcoholicsweet & unsweet classic iced tea | coke products | lemonade | apple juice | fresh-brewed coffee | milk
- Premium Brewsamstel light | blue moon | sam adams | corona extra | hoegaarden | highland gaelic ale | heineken | newcastle | becks n/a | sierra nevada pale
- Draft Brewsask us about our local draft selection
- Domestic Brewsbudweiser | bud light | miller lite | coors light | michelob ultra | yuengling
HOMEMADE DESSERTS
- NELSONS 'GREEN BRIER' CINNAMON PECAN BREAD PUDDING
- COCONUT CROWNED KEY LIME PIE
- RED VELVET CHEESECAKE
- PEAR TARTLET
- FLOURLESS CHOCOLATE TORTE BAKED WITH CRANBERRIES AND ALMONDS
BRUNCH
Served on Saturday & Sunday 11-2:30 |
- BAILEY'S FRENCH TOASTbakery fresh bread infused with Bailey's Irish Cream | encrusted in almonds and frosted corn flakes | cinnamon whipped cream | maple syrup
- BLUE CRAB BENEDICTSpoached eggs | our famous lump crab cakes | flaky biscuit | sauteed spinach | decadent hollandaise | breakfast potatoes
- BLACK ANGUS BENEDICTSpoached eggs | buttery biscuits | grilled tomatoes | tender slices of seared sirloin | decadent hollandaise | breakfast potatoes
- PRALINE PANCAKESvanilla buttermilk pancakes | hazelnut maple praline | brown butter | fresh butter
- OVATION OMELETTEa new chef's creation every weekend ask your server for details
- BRUNCH BURGERhand pressed beef patty | pesto mayo | cheddar cheese | crisp bacon | egg cooked your way | mixed greens | sliced tomato | shaved onion | breakfast potatoes